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Air Fryer Green Beans

Air fryer green beans are a quick and healthy side dish that brings out the natural flavors of fresh green beans with a crispy texture and delightful seasoning.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 100 kcal

Ingredients
  

  • 1 pound fresh green beans trimmed
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 tablespoon sesame seeds optional

Instructions
 

  • Preheat your air fryer to 400°F (200°C).
  • Wash and trim the green beans, removing any tough ends.
  • In a large bowl, combine the green beans, olive oil, garlic powder, onion powder, salt, and pepper.
  • Toss the ingredients until the green beans are evenly coated.
  • Place the green beans in a single layer in the air fryer basket.
  • Cook for 10-12 minutes, shaking the basket halfway through for even cooking.
  • Check for desired crispness; cook a few minutes longer if needed.
  • Sprinkle sesame seeds over the beans during the last minute of cooking, if using.
  • Once done, remove the green beans and let them cool slightly.
  • Serve warm as a delicious side dish!

Nutrition

Calories: 100kcalCarbohydrates: 8gProtein: 2gFat: 7gFiber: 4g
Keyword green beans, air fryer, healthy recipes, side dish
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