Air Fryer Green Beans
This air fryer green beans recipe transforms fresh green beans into a crispy and flavorful side dish, perfect for any meal.
Prep Time 10 minutes mins
Cook Time 12 minutes mins
Total Time 22 minutes mins
Course Side Dish
Cuisine American
Servings 4 servings
Calories 70 kcal
- 1 pound fresh green beans trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Optional: 1 tablespoon grated Parmesan cheese
Preheat the air fryer to 400°F (200°C).
Wash and trim the green beans, removing any tough ends.
In a large bowl, combine the green beans with olive oil, garlic powder, onion powder, salt, and pepper.
Toss until the beans are evenly coated.
Place the seasoned green beans in the air fryer basket in a single layer.
Cook for 10-12 minutes, shaking the basket halfway through for even cooking.
Check for desired crispiness; cook longer if needed.
Remove from the air fryer and sprinkle with Parmesan cheese, if using.
Serve immediately while hot and crispy.
Enjoy as a side dish or snack!
Calories: 70kcalCarbohydrates: 7gProtein: 3gFat: 4gFiber: 4g
Keyword air fryer, green beans, healthy recipes, side dishes, quick meals