Air Fryer Pork Tenderloin
A juicy and flavorful air fryer pork tenderloin that's easy to prepare and perfect for any occasion.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 220 kcal
- 1 pound pork tenderloin
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh herbs for garnish
- Lemon wedges for serving
Preheat your air fryer to 400°F (200°C).
Pat the pork tenderloin dry with paper towels.
In a small bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
Rub the spice mixture all over the pork tenderloin.
Place the seasoned tenderloin in the air fryer basket.
Cook for 20-25 minutes, flipping halfway through.
Use a meat thermometer to check for doneness (145°F/63°C).
Once cooked, remove from the air fryer and let it rest for 5 minutes.
Slice the tenderloin into medallions.
Garnish with fresh herbs and serve with lemon wedges.
Calories: 220kcalProtein: 30gFat: 10g
Keyword air fryer, pork tenderloin, easy recipes, healthy cooking