Lemon Pepper Chicken Wings Recipe
A delightful recipe featuring crispy chicken wings seasoned with zesty lemon and aromatic black pepper, perfect for gatherings or a tasty snack.
Prep Time 15 minutes mins
Cook Time 40 minutes mins
Total Time 55 minutes mins
Course Appetizer
Cuisine American
Servings 4 servings
Calories 350 kcal
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 tablespoon lemon zest
- 2 tablespoons lemon juice
- 1 tablespoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- Fresh parsley for garnish
- Lemon wedges for serving
Preheat your oven to 425°F (220°C).
In a large bowl, toss the chicken wings with olive oil until evenly coated.
Add lemon zest, lemon juice, black pepper, garlic powder, onion powder, and salt.
Mix well to ensure the wings are thoroughly coated with the seasoning.
Line a baking sheet with parchment paper and arrange the wings in a single layer.
Bake in the preheated oven for 25 minutes.
Flip the wings and bake for an additional 15 minutes until crispy.
Remove from the oven and let them cool for a few minutes.
Garnish with fresh parsley and serve with lemon wedges.
Enjoy your delicious lemon pepper chicken wings!
Calories: 350kcalCarbohydrates: 2gProtein: 30gFat: 24g
Keyword lemon pepper wings, chicken wings, appetizer, party food