Go Back
+ servings

Pillsbury Biscuit Recipes

Delicious and easy Pillsbury biscuit recipes perfect for any meal, featuring tender chicken, dill pickles, and creamy ranch dressing.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

  • 1 can Pillsbury biscuits
  • 4 fried chicken tenders
  • 1/2 cup dill pickles sliced
  • 1/4 cup ranch dressing
  • Optional: cheese slices lettuce

Instructions
 

  • Preheat the oven according to the biscuit package instructions.
  • Open the can of Pillsbury biscuits and separate them.
  • Place the biscuits on a baking sheet.
  • Bake the biscuits for 10-12 minutes until golden brown.
  • Prepare the fried chicken tenders.
  • Slice the pickles and set them aside.
  • Once the biscuits are done, remove them from the oven and let them cool slightly.
  • Slice each biscuit in half horizontally.
  • Spread ranch dressing on the bottom half of each biscuit.
  • Layer with fried chicken, pickles, and any optional ingredients before topping with the other half.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gFiber: 1g
Keyword Pillsbury biscuits, chicken biscuit sandwiches, quick meals, easy recipes
Tried this recipe?Let us know how it was!