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–+ servings

Sausage Potato Soup

A hearty and flavorful soup combining savory sausage, tender potatoes, and rich cream, perfect for family dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine American
Servings 6 servings
Calories 350 kcal

Ingredients
  

  • 1 lb sausage Italian or smoked
  • 4 medium potatoes diced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups kale or spinach chopped
  • Salt and pepper to taste
  • 1 tsp dried thyme
  • Fresh parsley for garnish

Instructions
 

  • In a large pot, heat the sausage over medium heat until browned, breaking it into pieces.
  • Add chopped onions and garlic; sauté until onions are translucent.
  • Stir in diced potatoes and thyme, cooking for 2-3 minutes.
  • Pour in the chicken broth and bring to a boil.
  • Reduce heat, cover, and simmer for 15 minutes or until potatoes are tender.
  • Stir in the heavy cream and chopped kale or spinach.
  • Season with salt and pepper to taste.
  • Simmer for an additional 5 minutes, allowing flavors to meld.
  • Serve hot, garnished with fresh parsley.
  • Enjoy your hearty sausage potato soup!

Nutrition

Calories: 350kcalCarbohydrates: 25gProtein: 15gFat: 20gFiber: 3g
Keyword sausage soup, potato soup, comfort food, easy recipes
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