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–+ servings

Turkey Sliders

Delicious turkey sliders are a perfect bite-sized treat, packed with flavor and easy to make, ideal for gatherings and family meals.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 8 sliders
Calories 150 kcal

Ingredients
  

  • 1 pound ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 1 clove garlic minced
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Slider buns
  • Lettuce
  • Tomato slices
  • Pickles
  • Condiments of choice

Instructions
 

  • In a large bowl, combine ground turkey, breadcrumbs, onion, garlic, Worcestershire sauce, salt, and pepper.
  • Mix the ingredients until just combined; avoid overmixing.
  • Divide the mixture into 8 equal portions and shape into patties.
  • Preheat a non-stick skillet over medium heat.
  • Cook the patties for about 5-7 minutes on each side or until fully cooked.
  • While cooking, toast the slider buns in a separate pan until golden brown.
  • Assemble the sliders by placing a turkey patty on each bun.
  • Top with lettuce, tomato slices, and pickles.
  • Add your favorite condiments like mayo or mustard.
  • Serve immediately and enjoy the delicious flavors!

Nutrition

Calories: 150kcalCarbohydrates: 12gProtein: 18gFat: 7gFiber: 1g
Keyword turkey sliders, mini burgers, easy recipes, healthy eating
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